Piper-Heidsieck Rare Brut Champagne (Millesimé) 1976

It has fruit emerges as delicate, golden, muted exotic fruits – mango and kiwifruit – and dried fruit – hazelnut, almond and fig. A touch of iodine enhances this wine’s flawless nose. The mild spices reflect the wine’s depth – white pepper, smoked tea and cocoa.