Menhir Albanegra 2017

Over de Menhir Albanegra 2017

It is ruby colour. It is bouquet currants, myrtle and bay. Taste is soft, with balsamic final. Serving suggestions is wheat pasta with bolognese burned, medium-aged cheeses, meats and offal porchettate with gut. Regional is marretto with potatoes. ____ Color: ruby Bouquet: currants, myrtle and bay Taste: smooth with balsamic final

Specificaties Menhir Albanegra 2017

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